I headed to Brussels with three girls from my program. Lisa, Katie and Rachael. We all had to make up at 4am on the morning of June 25th, to catch the 6am train to Brussels from Paris. We arrived in Belgium at slightly passed 7am, and hopped a taxi to our hotel. The taxi driver was nice and polite and spoke only french with us, (this is something you don't often see in Paris.) The hotel concierge gave us maps and marked all of the good chocolate shops down onto a map for us.
Day One: Mission: CHOCOLATE!!!! We started our walk into town with the goal of enjoying some breakfast. We walked into a little boulangerie hoping to purchase some croissants when a group of Belgians saw us and invited the group of us to eat our breakfast at a huge table. They were a rowdy group and had just finished up a night on the town (if you know what I mean.) They were very interested in making multiple marriage proposals to us, and also about Obama. Oh those Belgians...but, we got a free breakfast out of it so, it was worth it.
After that we wandered around aimlessly and it was lovely. We found a gorgeous church, park, and open air market. We also, went into about 10 different chocolatiers. We got hot cocoa at cote d'or, and it was without a doubt the best hot cocoa I've ever had. EVAR. It was also the perfect pick me up for a cold drizzly Belgian day.
We ate a late lunch consisting of waffles...YUMMMMM! Belgium was all in all a lot of delicious sweet food-eating. We also saw things like their city center and their biggest Brussels tourist attraction the Manneken Pis...which is an 18in tall statue of a little boy peeing! They even dress him in different costumes during the year. He was a funny little thing. He's one of their biggest souvenir ploys too.
The Picture above is Katie and I eating the Manneken Pis's waffle (this statue is like 10 times larger than the original and possibly more fun!) And the picture below is my chocolate banana waffle...which was amazing. But the fork they give you to eat it is seriously 2.5 inches long and half an inch wide. NOT a Proper waffle eating instrument, that's for sure.
After all our food adventures, the girls and I retired early to prepare for another early wake up call and a voyage to the Belgian town of Brugges. (Post on Brugges to follow....)



